Preparation
Demerara Syrup
Ingredients
- 2 cupsdemerara sugar
- 1 cupwater
Instructions
- 1.
Combine both ingredients in a saucepan over medium heat.
- 2.
Cook, stirring constantly and without bringing to a boil, until sugar is dissolved.
Combine both ingredients in a saucepan over medium heat.
Cook, stirring constantly and without bringing to a boil, until sugar is dissolved.