Autumn Daiquiri

Name: Autumn Daiquiri
Ingredients: 2 oz Spanish-style rum; 0.5 oz lime juice; 0.5 oz pineapple juice; 0.25 oz demerara syrup; 0.25 oz cinnamon bark syrup; 1 dash aromatic bitters

A riff on the Daiquiri →

ShakenCoupe

Ingredients

Fractions

2 oz
Spanish-style rumMount Gay Eclipse (Mount Gay Eclipse)
½ oz
lime juice
½ oz
pineapple juice
¼ oz
demerara syrup
¼ oz
cinnamon bark syrup
1 dash
aromatic bittersAngostura (Angostura)

Preparation

1.
Shake all the ingredients with ice.
2.
Strain into a coupe.

Notes

Bartender's notes I wanted to make a daiquiri with fall flavors and tried rum after rum until I landed on Mount Gay, which adds a crazy apple flavor to the drink.

Taggedautumn

Autumn Daiquiri

Ingredients

Preparation

Notes

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