Benjamin Barker Daiquiri

Name: Benjamin Barker Daiquiri
Ingredients: 2 oz gosling's black seal rum; 0.5 oz Campari; 2 dash vieux pontarlier absinthe; 0.75 oz lime juice; 0.5 oz demerara syrup

ShakenCoupe

Ingredients

Fractions

2 oz
gosling's black seal rum
½ oz
Campari
2 dash
vieux pontarlier absinthe
¾ oz
lime juice
½ oz
demerara syrup

Garnish: 1 lime wedge

Preparation

1.
Shake all the ingredients with ice, then strain into a coupe.
2.
Garnish with the lime wedge.

Notes

The addition of Campari and absinthe makes this a real bartender's daiquiri. The drink takes on a reddish hue, which inspired me to name it after one of Sweeney Todd's aliases.