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Garnish: lemon wheel
Rim a rocks glass with chile-salt mix and set aside.
Add the green-chile-infused tequila, mezcal and pear cordial, matcha-cilantro-mint simple syrup, lime juice and chile tincture into a shaker filled with ice and shake until well-chilled.
Double-strain into prepared glass over fresh ice.
Garnish with a lemon wheel.