Spicy Margarita
A riff on the Margarita →
ShakenRocks
Ingredients
- lime wedge
- jalapeño
- 2 ozblanco tequila
- ½ ozorange liqueur
- 1 ozlime juicefreshly squeezed (freshly squeezed)
- ½ ozagave syrup
Garnish: jalapeno coin
Preparation
- 1.
Cut two coins from the jalapeño and remove the seeds.
- 2.
Rub the rim of a rocks glass with the lime wedge, dip the rim in salt to coat, and set aside.
- 3.
Add the jalapeño coins to a shaker and gently muddle.
- 4.
Add the remaining ingredients, plus ice, and shake until well chilled.
- 5.
Strain into the prepared glass over fresh ice.
- 6.
Garnish with a jalapeño coin.
