Tequila MockingbirdFrom liquor.com·View original →shakenrocksspicytequilaIngredientsFractions1 slicejalapeño3watermelon cubes (each about 1 inch cubed)2 ozblanco tequila0.75 ozlime juice, freshly squeezed0.75 ozagave syrupPreparation1.Muddle the jalapeño slice and watermelon cubes in a shaker to extract the juices.2.Add tequila, lime juice, agave syrup and ice, and shake until well-chilled.3.Fine-strain into a rocks glass over fresh ice.Suggest a correction