Margarita

• 2 ozsiembra azul blanco tequila
• 1 ozcointreau
• 0.75 ozagave nectar
• 0.75 ozlime juice

Preparation

1. 1.

   Rim half of a double rocks glass with kosher salt.

2. 2.

   Shake all the ingredients with ice, then strain into the rimmed glass over ice cubes.

3. 3.

   Garnish with the lime wedge.