Preparation
Jalapeño-infused Blanco Tequila
Ingredients
- 4jalapeñosribs and seeds (ribs and seeds)
- ½jalapeñoflesh, chopped (flesh, chopped)
- 750 mlblanco tequilaSiembra Azul (Siembra Azul)
Instructions
- 1.
Combine all ingredients in a container and stir well.
- 2.
Let stand at room temp for 20 minutes, tasting frequently.
- 3.
When the heat level is to your liking, strain the mixture through a fine-mesh sieve.