Whiskey SourShakenDouble rocks5.0 · 1 rating IngredientsFractions2 ozbourbonBuffalo Trace (Buffalo Trace)¾ ozlemon juice¾ ozsimple syrup1egg whiteGarnish: dash Angostura bitters, orange crescent and cherry flagPreparation1.Dry shake all the ingredients, then shake again with ice.2.Double strain into a double rocks glass over 1 large ice cube.3.Add a dash of bitters on top and garnish with the orange and cherry flag.TaggedclassicsourYou may also likeWard III Whiskey SourBourbon · Shaken · RocksAmaretto Sour
