Tommy’s MargaritaA riff on the Margarita →ShakenRocks IngredientsFractions2 ozblanco tequila1 ozlime juicefreshly squeezed(freshly squeezed)½ ozagave nectarGarnish: salt rimPreparation1.Rub the rim of a rocks glass with a lime wedge, dip the rim in salt to coat, and set aside.2.Add all ingredients to a shaker with ice and shake until well chilled.3.Strain over fresh ice into the prepared glass.Taggedsummermodern classicYou may also likeMargaritaTequila · Shaken · Double rocksTequila Limeade