Set the New Year on Fire
Collins
Ingredients
- 2 ozscotchBowmore 12-year-old single malt (Bowmore 12-year-old single malt)
- ½ ozCampari
- 6mint leaves
- ¾ ozlime juice
- ½ oz
Garnish: flaming lime shell
Preparation
- 1.
Gently muddle the mint leaves, lime juice, and simple syrup in a Collins glass.
- 2.
Add the scotch and fill the glass with crushed ice.
- 3.
Float Campari on top and fill with more crushed ice.
- 4.
Garnish with a flaming lime shell (see notes).
Notes
To flame a lime shell: Squeeze the juice from half a lime, reserving the juice. Place the lime shell atop the prepared cocktail; place 1 sugar cube inside. Douse the sugar cube with 151-proof rum and carefully light on fire. Extinguish before drinking (or not).
