Saturn

Saturn

BlendedTiki mug
5.0 · 1 rating
  

Ingredients

  • 1¼ oz
    gin
  • ½ oz
    lemon juicefreshly squeezed
  • ½ oz
    passion fruit syrupsee notes
  • ¼ oz
    falernum
  • ¼ oz
    orgeat
Garnish: edible flower, orange twist

Preparation

  1. 1.

    Combine all ingredients in a blender with crushed ice and blend until smooth.

  2. 2.

    Pour into a Tiki mug or highball glass.

  3. 3.

    Garnish with an edible flower and an orange twist.

Notes

Passion fruit syrup: Mix 6 parts simple syrup to 1 part passion fruit puree. Winner of the 1967 International Bartender’s Association World Championship.
Taggedtiki

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Recipe by J. “Popo” Galsini · Adapted from Liquor.com · Photo by Tim Nusog

View original recipe·