Saturn
BlendedTiki-mug
5.0 · 1 rating
Ingredients
- 1¼ ozgin
- ½ ozlemon juicefreshly squeezed (freshly squeezed)
- ½ ozpassion fruit syrupsee notes (see notes)
- ¼ ozfalernum
- ¼ ozorgeat
Garnish: edible flower, orange twist
Preparation
- 1.
Combine all ingredients in a blender with crushed ice and blend until smooth.
- 2.
Pour into a Tiki mug or highball glass.
- 3.
Garnish with an edible flower and an orange twist.
Notes
Passion fruit syrup: Mix 6 parts simple syrup to 1 part passion fruit puree.
Winner of the 1967 International Bartender’s Association World Championship.
