Ready Fire Aim

Ready Fire Aim

ShakenCocktail
  

Ingredients

  • 1¾ oz
    mezcaljoven/unaged preferred
  • 1 oz
  • ¾ oz
    pineapple juice
  • ½ oz
    lime juice
  • 5 dashes
    smoked chili bittersHella Smoked Chili
Garnish: ground pink peppercorn

Preparation

  1. 1.

    Add the joven mezcal, honey-pineapple syrup, pineapple juice, lime juice and bitters into a shaker with ice and shake until well-chilled.

  2. 2.

    Double-strain into a chilled cocktail glass.

  3. 3.

    Garnish with a grind of pink peppercorn.

Taggedspicyadvanced prep

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Recipe by Steve Schneider · Adapted from Liquor.com · Photo by Tim Nusog

View original recipe·