PenicillinA riff on the Gold Rush →ShakenRocks IngredientsFractions2 ozscotchblended(blended)¾ ozlemon juice¾ ozHoney-ginger syrup¼ ozpeated ScotchIslay single malt(Islay single malt)Garnish: candied gingerPreparation1.Add the first three ingredients to a shaker with ice and shake until well chilled.2.Strain into a rocks glass over ice.3.Top with the peated scotch.4.Garnish with a piece of candied ginger.Taggedmodern classicYou may also likeScotch SourScotch · Shaken · RocksRaspberry JammerScotch · Stirred · RocksFlannel ShirtScotch · Shaken · Rocks