New York SourFrom Liber & Co.shakenrocksclassicIngredientsFractions0.5 ozClassic Gum Syrup1 ozlemon juice2 ozwhiskey egg white (optional)1 ozdry red wineGarnish: lemon twistPreparation1.Add all ingredients to a cocktail shaker2.Add ice and shake for 10 seconds3.Strain over ice into a rocks glass4.Float the red wine on topNotesA red wine float lends the classic whiskey sour a fruity, decadent taste.Suggest a correction