Kentucky Maid
ShakenDouble rocks
Ingredients
- 8mint leaves
- 2cucumber slicessliced thin (sliced thin)
- ¾ oz
- 2 ozbourbonElijah Craig Small Batch preferred (Elijah Craig Small Batch preferred)
- 1 ozlime juice
Garnish: mint sprig skewed through a cucumber slice
Preparation
- 1.
Place the mint leaves in a shaker and top with the cucumber slices.
- 2.
Add the simple syrup and gently muddle, making sure to break up the cucumber skins.
- 3.
Add the bourbon and lime juice, plus ice, and shake until well chilled.
- 4.
Strain into a double rocks glass over one large ice cube.
- 5.
Garnish with a mint sprig skewered through a cucumber wheel.
