Cobra Verde
StirredCoupe
Ingredients
- 1½ ozrhum agricole blancNeisson (Neisson)
- 1 oz
- ½ ozyellow chartreuse
- ½ ozGreen Chartreuse
Preparation
- 1.
Stir all ingredients over ice.
- 2.
Strain into a coupe.
Notes
Bartender's notes
An adaptation of the classic Diamondback cocktail. The combination of so many intense ingredients gives it an extra bite.