Caribbean ShrubShakenHighball IngredientsFractions1 ozJamaican rumAppleton Estate V/X (Appleton Estate V/X)1 ozrhum agricole blancLa Favorite (La Favorite)¾ ozstrawberry-balsamic gastrique¼ ozcane sugar syrupGarnish: half strawberryPreparation1.Short shake all ingredients with 3 ice cubes.2.Strain into a highball glass full of crushed ice.3.Garnish with a half strawberry and serve with a straw.NotesBartender's notes Inspired by the colonial-era family of drinks known as shrubs, in which a vinegar syrup is mixed with spirits.You may also likeMai Tai (Death & Co)
