Mai Tai (Death & Co)

Preparation

1. 1.

   Squeeze a lime wedge into a shaker and drop it in.

2. 2.

   Add the remaining ingredients and short shake (until slightly chilled) with 3 ice cubes.

3. 3.

   Strain into a snifter filled with crushed ice.

4. 4.

   Garnish with the mint bouquet and serve with a straw.