Bookhouse Boys Punch
StirredPunch bowl
Ingredients
- 3 oz
- 3 ozwheated bourbonOld Weller Antique 107 (Old Weller Antique 107)
- 3 oz
- 1½ ozgrapefruit juice
- 1½ ozlemon juice
- ¾ oz
- ¾ oz
- 5 ozclub soda
Garnish: 6 grapefruit crescents
Preparation
- 1.
Combine all ingredients (except the club soda) in a pitcher.
- 2.
Fill the pitcher three-quarters full with ice.
- 3.
Stir until cold, then strain into a punch bowl over a large block of ice.
- 4.
Top with the club soda and garnish with 6 grapefruit crescents.
- 5.
Serve with a ladle and punch glasses.
Notes
Serves 4 to 6.
