Blown Rose

• 3 piecefuji apple slices
• 2 ozchamomile-infused old overholt rye
• 0.5 ozpineapple juice
• 0.5 ozlime juice
• 0.5 ozcinnamon bark syrup

Preparation

1. 1.

   In a shaker, muddle the apple slices.

2. 2.

   Add the remaining ingredients and shake with ice.

3. 3.

   Double strain into a coupe and garnish with the lime wheel.