White NegroniA riff on the Negroni →StirredRocks IngredientsFractions1½ ozgin1 ozLillet blanc½ ozSuzeGarnish: lemon twistPreparation1.Add all ingredients to a mixing glass with ice and stir for 15 to 20 seconds, or until well chilled.2.Strain into a rocks glass over fresh ice.3.Garnish with a lemon twist.TaggedbitterclassicnegroniYou may also likeC&B Old FashionedGin · Stirred · Rocks
