Tuxedo No. 2

Tuxedo No. 2

StirredCoupe
  

Ingredients

  • ¼ oz
    absintheto rinse
  • 2¼ oz
    Plymouth ginor Old Tom gin
  • ½ oz
    bianco vermouth
  • ¼ oz
    maraschino liqueur
  • 4 dashes
    orange bitters
Garnish: orange twist, brandied cherry

Preparation

  1. 1.

    Rinse a chilled cocktail glass with the absinthe and discard any excess.

  2. 2.

    Add all other ingredients to a mixing glass with ice and stir until well chilled.

  3. 3.

    Strain into the absinthe-rinsed glass.

  4. 4.

    Garnish with a brandied cherry and an orange twist.

Taggedclassicboozyspirit-forward

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