Toblerone

Toblerone

ShakenCoupe
  

Ingredients

  •  
    chocolate syrupto rim
  • ¾ oz
    Irish cream liqueurBailey's
  • ¾ oz
    Frangelico
  • ¾ oz
    coffee liqueurKahlúa
  • 1 oz
    heavy cream
  • ½ oz
Garnish: shaved Toblerone chocolate

Preparation

  1. 1.

    Coat the rim of a coupe glass in chocolate syrup, then chill in the fridge.

  2. 2.

    Meanwhile, add the remaining ingredients to a shaker with ice and shake until well chilled.

  3. 3.

    Strain into the prepared glass.

  4. 4.

    Garnish with freshly shaved Toblerone chocolate.

Taggeddecadentdessertsweetafter dinner

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