RositaA riff on the Negroni →StirredRocks IngredientsFractions1½ oztequila½ ozsweet vermouth½ ozdry vermouth½ ozCampari1 dasharomatic bittersAngostura(Angostura)Garnish: lemon twistPreparation1.Add all ingredients to a mixing glass filled with ice.2.Stir smoothly for 15–20 seconds, or until well chilled.3.Strain into a rocks glass filled with ice or a single large ice cube.4.Garnish with a lemon twist.Taggedmodern classicYou may also likeTegroniTequila · Stirred · RocksTequila Matador