Rosita
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stirredrocks
tequila
Ingredients
- 1.5 oztequila
- 0.5 ozsweet vermouth
- 0.5 ozdry vermouth
- 0.5 ozCampari
- 1dash Angostura bitters
Garnish: lemon twist
Preparation
- 1.
Add all ingredients to a mixing glass filled with ice.
- 2.
Stir smoothly for 15–20 seconds, until well-chilled.
- 3.
Strain into a rocks glass filled with fresh ice, or single large ice cube.
- 4.
Garnish with a lemon twist.