Reverse Manhattan

• 2 ozsweet vermouth blend*
• 1 ozrye whiskey
• 2 dashangostura bitters

Preparation

1. 1.

   Add the sweet vermouth blend, rye whiskey and bitters into a mixing glass with ice and stir until well-chilled.

2. 2.

   Strain into a chilled cocktail glass.

3. 3.

   Garnish with a marasca cherry.