Ramble

• 2 ozPlymouth gin
• 1 ozlemon juice
• 1.25 ozsimple syrup
• 3 pieceraspberries

Preparation

1. 1.

   In a shaker, combine the gin, lemon juice, and ¾ ounce of the simple syrup.

2. 2.

   Short shake with 3 ice cubes, then strain into a highball glass filled with crushed ice.

3. 3.

   Empty the shaker, then add the raspberries and the remaining ½ ounce simple syrup.

4. 4.

   Gently muddle the raspberries, then pour over the top of the drink and serve with a straw.