Paper Plane

Paper Plane

A riff on the Last Word →

ShakenCoupe
  

Ingredients

  • ¾ oz
    bourbon90-proof preferred
  • ¾ oz
    Aperol
  • ¾ oz
    amaroAmaro Nonino Quintessentia
  • ¾ oz
    lemon juicefreshly squeezed

Preparation

  1. 1.

    Add all ingredients to a shaker with ice and shake until well chilled.

  2. 2.

    Strain into a coupe glass.

  3. 3.

    If you're feeling whimsical, garnish with a miniature paper airplane.

Notes

Created by Ross for the menu of the Violet Hour in Chicago.
Taggedmodern classic

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