2 ozred wineBeaujolais Nouveau or American pinot noir(Beaujolais Nouveau or American pinot noir)
1½ ozapple brandyLaird’s Bonded(Laird’s Bonded)
½ ozsloe ginPlymouth(Plymouth)
¼ ozmaple syrupgrade B(grade B)
2 dashesaromatic bittersAngostura(Angostura)