Normandie Old Fashioned
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stirredrocks
autumnclassicbrandy
Ingredients
- 3 ozcoconut-infused bourbon*
- 0.25 ozLaird’s apple brandy
- 0.25 ozspiced almond demerara syrup**
Garnish: dried apple slice
Preparation
- 1.
Add the coconut-infused bourbon, apple brandy, spiced almond demerara syrup and bitters to a mixing glass with ice and stir until well-chilled.
- 2.
Strain into a rocks glass over fresh ice.
- 3.
Garnish with a dried apple slice.