Naked & FamousA riff on the Last Word →ShakenCoupe IngredientsFractions¾ ozmezcalDel Maguey Chichicapa preferred(Del Maguey Chichicapa preferred)¾ ozAperol¾ ozyellow chartreuse¾ ozlime juicefreshly squeezed(freshly squeezed)Preparation1.Add all ingredients to a shaker with ice and shake until well chilled.2.Strain into a chilled coupe glass.Taggedmodern classicYou may also likeDivision BellMezcal · Shaken · CoupePort of SpainMezcal · Shaken · CoupeSteady As She GoesMezcal · Shaken · Coupe