Francophile

• 1.5 ozRioja red wine
• 0.5 ozcinnamon simple syrup
• 0.25 ozlemon juice

Preparation

1. 1.

   Add the wine, Calvados, water, cinnamon simple syrup and lemon juice to a small saucepan.

2. 2.

   Heat over medium-low heat until warm, but not yet simmering.

3. 3.

   Remove from the heat and pour into a thick-walled mug and garnish with an apple slice and a cinnamon stick.