Forbidden Fruit
ShakenHighball
Ingredients
- 1½ ozLaird’s Straight Apple Brandy
- 1 ozPimm’s No. 1
- ½ ozlemon juice
- 1 tspsimple syrup
- 2 dashesaromatic bittersAngostura (Angostura)
- 2 dashesPeychaud’s bitters
- Ginger beerchilled (chilled)
Garnish: lemon half-wheel
Preparation
- 1.
Add all ingredients to a shaker with ice and shake until well chilled.
- 2.
Strain into a highball glass filled with ice.
- 3.
Top with the ginger beer.
- 4.
Garnish with a lemon half-wheel.
