Bobby Burns
StirredMartini
Ingredients
- 2 ozpeated ScotchSpringbank 10-year (Springbank 10-year)
- ¾ ozsweet vermouthsee notes (see notes)
- ¼ ozDrambuie
- 1 dasharomatic bittersAngostura (Angostura)
Garnish: lemon twist
Preparation
- 1.
Stir all the ingredients over ice, then strain into a martini glass.
- 2.
Garnish with a lemon twist.
Notes
Sweet vermouth
Death & Co uses a 50/50 blend of Dolin Rouge and Punt e Mes as their house vermouth. Any quality sweet vermouth works.
