Rob RoyStirredCoupe4.0 · 1 rating IngredientsFractions2 ozscotchCompass Box Asyla (Compass Box Asyla)¾ ozsweet vermouthCarpano Antica Formula (Carpano Antica Formula)2 dashesaromatic bittersAngostura (Angostura)Garnish: brandied cherriesPreparation1.Stir all the ingredients over ice, then strain into a coupe.2.Garnish with 2 brandied cherries speared on a cocktail pick.Taggedclassicspirit-forwardYou may also likeRusty NailScotch · Stirred · Double rocksSin CynScotch · Stirred · Rocks