Banana Daiquiri (Geraldine's)
A riff on the Daiquiri →
ShakenNick & Nora
Ingredients
- 1½ ozSpanish-style rumCaña Brava 7-year (Caña Brava 7-year)
- ¾ ozlime juice
- ½ ozbanana liqueurGiffard Banane du Brésil (Giffard Banane du Brésil)
- ¼ oz
Garnish: banana slice or lime wheel
Preparation
- 1.
Add all the ingredients to a shaker and fill with ice.
- 2.
Shake and strain into a chilled coupe or Nick & Nora.
- 3.
Garnish.
Notes
This recipe from Geraldine's was posted to Imbibe Magazine in 2017, before Caña Brava 7-year was evidently discontinued. Substitute another Cuban or Spanish-style rum like Bacardi Añejo, Flor de Caña, or Havana Club Añejo.
