Preparation
Vanilla Syrup
Ingredients
- 1vanilla beanTahitian, split lengthwise (Tahitian, split lengthwise)
- 2 cupswater
- 2 cupssuperfine sugar
Instructions
- 1.
Combine all ingredients in a saucepan and bring to a boil, stirring occasionally.
- 2.
Lower heat, cover, and gently simmer for 4 minutes.
- 3.
Remove from heat and let stand overnight.
- 4.
Strain through a cheesecloth-lined sieve.