Village to Village
ShakenPilsner
Ingredients
- 1½ ozblanco tequilaChinaco Verde (Chinaco Verde)
- ½ tspallspice dramSt. Elizabeth (St. Elizabeth)
- 1½ ozapple juiceFuji (Fuji)
- ¾ ozlemon juice
- ½ oz
- ½ tsp
Garnish: angostura bitters, mint sprig
Preparation
- 1.
Short shake all the ingredients with 3 ice cubes.
- 2.
Strain into a pilsner glass filled with crushed ice.
- 3.
Garnish with 2 dashes of bitters and a mint sprig, then serve with a straw.
Notes
Created by Thomas Waugh, 2009.
