Tight and See-Through

Preparation

1. 1.

   Heat the coconut milk in a pan until simmering, then add the other ingredients.

2. 2.

   Mix to encourage curd formation, then let the mixture rest for 4 to 6 hours.

3. 3.

   Strain out the solids and continue straining the mixture through a coffee filter until you reach desired clarity.

4. 4.

   To serve, dilute by stirring with ice in a mixing glass for 30 seconds.

5. 5.

   Pour over ice in an Old Fashioned glass and garnish.