Princess Mary’s PrideStirredCoupe IngredientsFractions2 ozcalvadosor apple brandy (or apple brandy)1 ozDubonnet½ ozdry vermouthGarnish: orange twistPreparation1.Add all ingredients to a mixing glass with ice and stir until well chilled.2.Strain into a coupe glass.3.Garnish with an orange twist.NotesThe original recipe calls for the drink to be shaken (against modern convention).TaggedautumnbrandyYou may also likeCorpse Reviver No. 1Brandy · Stirred · Cocktail
