Martini Cocktail 1888StirredCoupe IngredientsFractionsbarspoonClassic Gum Syrup1 ozOld Tom gin1 ozsweet vermouth2 dashesaromatic bittersBitter Truth Bogart's(Bitter Truth Bogart's)dashdry curaçaoor absinthe(or absinthe)Garnish: cherry or olivePreparation1.In a mixing glass, stir all of the ingredients with ice. 2.Strain into a coupe glass.3.Squeeze a lemon twist over the top, then discard.4.Garnish with a cherry or olive.NotesThe great Dale Degroff’s interpretation of the great Harry Johnson’s "Fancy Gin Cocktail", the predecessor of the martini.You may also likeMartinezGin · Stirred · Nick & NoraEmersonGin · Shaken · Coupe