HoneysuckleShakenCoupe IngredientsFractions2 ozwhite rumFlor de Caña extra-dry (Flor de Caña extra-dry)¾ ozlime juice¾ ozacacia honey syrupGarnish: lime wedgePreparation1.Shake all the ingredients with ice.2.Strain into a coupe.3.Garnish with a lime wedge.You may also likeChampagne DaiquiriRum · Shaken · CoupeDaiquiriRum · Shaken · Coupe