
From liquor.com·Created by Jim Meehan and served at New York City·View original →
Garnish: nutmeg, freshly grated
Add the pumpkin ale, apple brandy, rye, maple syrup and whole egg into a shaker and dry-shake (without ice) vigorously.
Add ice and shake again until well-chilled
Strain into a chilled Fizz glass.
Garnish with freshly grated nutmeg.