Coffee Cocktail

Coffee Cocktail

ShakenPort
5.0 · 1 rating
  

Ingredients

  • 1 oz
    cognac
  • 1 oz
    ruby port
  • 1
    whole egg
  • ¾ oz
    simple syrup
Garnish: grated nutmeg

Preparation

  1. 1.

    Add all ingredients to a cocktail shaker and vigorously dry-shake (without ice).

  2. 2.

    Add ice and shake again until well chilled.

  3. 3.

    Strain into a port glass.

  4. 4.

    Dust with freshly grated nutmeg.

Notes

This drink’s name likely comes from how it looks when served: like coffee with foamed milk.
Taggedclassicdessertrich

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