Castle to Castle

• 1.5 ozknappogue castle 12-year irish whiskey
• 1.5 ozFuji Apple Juice
• 0.75 ozlemon juice
• 0.5 ozacacia honey syrup

Preparation

1. 1.

   Short shake all the ingredients with 3 ice cubes, then strain into a pilsner glass filled with crushed ice.

2. 2.

   Garnish with the basil sprig and serve with a straw.