Breakfast Martini

• 1.5 ozgin
• 0.5 ozorange liqueur(Combier preferred)
• 0.75 ozlemon juice
• 1 barspoonorange marmalade

Preparation

1. 1.

   Add all ingredients to a shaker with ice and shake vigorously until well chilled.

2. 2.

   Double-strain into a chilled coupe glass.

3. 3.

   Garnish with a lemon wheel.