Boomin' Granny

ShakenFlute
  

Ingredients

  • 1½ oz
    cognacHine H
  • 1 oz
    Granny Smith apple juice
  • ½ oz
    lime juice
  • ½ oz
    acacia honey syrup
  •  
    champagnedry, to top
Garnish: granny smith apple slice

Preparation

  1. 1.

    Shake all ingredients (except champagne) with ice.

  2. 2.

    Strain into a flute and top with champagne.

  3. 3.

    Garnish by dropping an apple slice into the drink.

Taggedbubbly

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Recipe by Jillian Vose · Adapted from Death & Co