Bay Ridge

Bay Ridge

A riff on the Manhattan →

StirredCoupe
  

Ingredients

  • 2 oz
    rye whiskey
  • ½ oz
    dry vermouth
  • ½ oz
    Benedictine
  • ¼ oz
    plum brandyLouis Roque La Vieille Prune
  • 2 dashes
    aromatic bittersAngostura
  • 2 dashes
    orange bitters
Garnish: orange twist

Preparation

  1. 1.

    Combine all ingredients except garnish in a mixing glass filled with ice.

  2. 2.

    Stir for 15–20 seconds until well chilled.

  3. 3.

    Strain into chilled coupe or Nick & Nora glass.

  4. 4.

    Garnish with an orange twist.

Notes

Plum brandy is an obscure ingredient, so you can substitute peach brandy or amontillado sherry.
Taggedclassic

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