Banana Cognac

Name: Banana Cognac
Ingredients: 1 oz pierre ferrand 1840 cognac; 0.5 oz avuá amburana cachaça; 0.75 oz lemon juice; 0.5 oz orange juice; 0.75 oz banana syrup; 0.25 oz orgeat; 2 dash angostura bitters

From Death & Co

shakenpilsner

Ingredients

1 ozpierre ferrand 1840 cognac
0.5 ozavuá amburana cachaça
0.75 ozlemon juice
0.5 ozorange juice
0.75 ozbanana syrup
0.25 ozorgeat
2 dashangostura bitters

Garnish: 1 dried banana chip

Preparation

1.
Short shake all the ingredients with 3 ice cubes, then strain into a pilsner glass filled with crushed ice.
2.
Garnish with the dried banana chip and serve with a straw.

Notes

Created by Tyson Buhler, 2013. Inspired by a Dave Chappelle sketch. Uses Avuá amburana cachaça, which has awesome fruit and chocolate notes not found in other cachaças.