Banana Cognac

Name: Banana Cognac
Ingredients: 1 oz cognac; 0.5 oz amburana cachaça; 0.75 oz lemon juice; 0.5 oz orange juice; 0.75 oz banana syrup; 0.25 oz orgeat; 2 dashes aromatic bitters

ShakenPilsner

Ingredients

Fractions

1 oz
cognacPierre Ferrand 1840 (Pierre Ferrand 1840)
½ oz
amburana cachaçaAvuá (Avuá)
¾ oz
lemon juice
½ oz
orange juice
¾ oz
banana syrup
¼ oz
orgeat
2 dashes
aromatic bittersAngostura (Angostura)

Garnish: dried banana chip

Preparation

1.
Short shake all the ingredients with 3 ice cubes.
2.
Strain into a pilsner glass filled with crushed ice.
3.
Garnish with a dried banana chip and serve with a straw.

Notes

Bartender's notes Inspired by a Dave Chappelle sketch, this concept drink uses Avuá amburana, which has awesome fruit and chocolate notes that you don't find in other cachaças.

Banana Cognac

Ingredients

Preparation

Notes

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