2 to 2ShakenCocktail4.0 · 1 rating IngredientsFractions1½ ozAperol1 ozabsinthe1 ozlemon juice¼ ozClassic Gum Syrup1 dashorange bittersGarnish: orange peelPreparation1.Add all ingredients to a cocktail shaker.2.Add ice and shake hard for 10 seconds.3.Strain into a chilled cocktail glass and garnish with an orange peel.TaggedsummerbittersweetYou may also likeNegroniBitter aperitif · Stirred · Double rocks